Release Agent and Non-Stick
Mixture specially designed to prevent bakery and pastry products from sticking to the molds after baking.
Bakery, Confectionery, Pastry
Self-emulsifying Glycerol Monostearate
Glyceryl Monostearate
Sorbitan Monolaurate Ethoxylated
Ethylene Diamine Sodium Tetraacetate
